Episode 20

Ep. 21: Sharing an Oven with Gerard Craft, Kevin Nashan, and Loryn Nalic

September 10th, 2026

41 mins 32 secs

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saint louis ownership loryn nalic kevin nashan gerard craft james beard culinary scene food chefs

About this Episode

What does it mean to be an owner in a broader collaborative landscape? We get into it with three chefs who have won the James Beard Award for their St. Louis restaurants: Gerard Craft in 2015, Kevin Nashan in 2017, and Loryn Nalic, fresh off of her win just this year.